Light the grill in the wind with no lighter fluid and one flame.

There's just something about the smell of a charcoal grill in the summertime. Charcoal manufacurers like Kingsford understand this and have found ways to make that smell stronger and easier to produce by using chemical additives and briquetes soaked in lighter fluid. But what if you dont want all that crap in your portabella cap burger? Well, this might help... Step 1: Prepare the starting media.



Many types of paper will work for the starting media. Just make sure if it has printing on it, that the ink is non-toxic. Twist three pieces up seperately,



twist the middles together,



and place them in the bottom of the grill on top of the vents. Up next, the charcoal.